Department of FOOD TECHNOLOGY
About Me
Mr. OGUNDIPE OLADEINDE OLATUNDE was appointed on 1999-11-02 and is a CHIEF LECTURER in the department of FOOD TECHNOLOGY.
Qualifications
Bachelor of Science (Food Technology), Master of Science (Food Technology).
Research areas
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Seminars/conference
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OTHER STAFF OF FOOD TECHNOLOGY
CONFIDENTIAL SECRETARY III
PRINCIPAL LABORATORY ASSISTANT
PRINCIPAL LABORATORY ASSISTANT
CHIEF TECHNOLOGIST
CHIEF LECTURER
CHIEF TECHNOLOGIST
CHIEF TECHNOLOGIST
CHIEF LECTURER
CHIEF TECHNOLOGIST
CHIEF LECTURER
SENIOR CONFIDENTIAL SECRETARY
CHIEF LECTURER
PRINCIPAL LECTURER
PRINCIPAL LECTURER
PRINCIPAL LABORATORY TECHNICIAN
LECTURER II
PRINCIPAL TECHNOLOGIST
PRINCIPAL TECHNOLOGIST
PRINCIPAL TECHNOLOGIST
CHIEF CLERICAL OFFICER
LECTURER III
LECTURER III
CONFIDENTIAL SECRETARY II